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Fermentation-Derived Proteins: Market Growth & Commercialization Potential | #alternative Protein Ingredients Market

Fermentation-Derived Proteins: Market Growth & Commercialization Potential

Fermentation-Derived Proteins: Market Growth & Commercialization Potential

The market is projected to grow at a CAGR of 14.1% from 2025 to 2030. Product innovations and technological advancements are expected to be the major factors fueling the market’s growth. Alternative proteins are used in diverse applications; for instance, the isolates have a high disper
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