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Ibraheemlissawi
Ibraheemlissawi  nuovo articolo creato
2 anni ·Tradurre

Homogenization techniques using high and ultra high pressures and their applications in the food industry | #high pressure homogenizer

Homogenization techniques using high and ultra high pressures and their applications in the food industry
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Homogenization techniques using high and ultra high pressures and their applications in the food industry

Processing foods at higher temperatures has long been the accepted method for extending their shelf lives and ensuring their safety
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